We ordered a beignet, which is somewhat of a French donut, served with strawberry ice cream. I confess, I didn't think it was that special (maybe I expected more because it was on the specials list or maybe I'm just spoiled because we have great bakeries in the Bay Area); it was a bit sweet for my taste.
We also had a coffeecake, but my mother, who ordered this, was sadly disappointed because Asian bakeries, when they say coffeecake, mean coffee-flavored cake, whereas American/European bakeries mean cake to eat with coffee. Nevertheless, it was good, but also a tad sweet. Still who could say no to that presentation?
Some more pictures:
1439 Union St
San Diego, CA 92101