Showing posts with label tammaymay. Show all posts
Showing posts with label tammaymay. Show all posts

10.08.2010

time to eat...

So I've decided that I am done with my Taiwan-ness. If you want to see more of my fattyness or experience...moral of the story: go to Taiwan. It's impossible to live vicariously through me because you get absolutely no satisfaction from it.

Onto other things...Jen's bridal shower. Yes as m mentioned, I made fruit tarts.


I used the same exact recipe as last time so you can refer here if you want the recipe. The only difference is that I made mini fruit tarts...its a bridal shower after all, so I used a mini muffin tin to make the crusts. Actually this was SOOOOO time consuming, because first of all, I have two 12 cup mini muffin tins (they're from Jen) and I needed to make at least 30, so yeah...and second of all...my oven was NOT usable! I baked in different places...thanks tammaymay and jwoo. I bought lots of fruits: kiwis, blueberries, raspberries, strawberries, blackberries. I had trouble figuring out how to cut the kiwis and strawberries to make it pretty...

They're pretty ugly actually...but no matter. It was successful, as was the bridal shower.

Super cute stands for the desserts...maybe m will talk more of this...but it's cute right? (Oh I had a lot of fruit leftover, hence the mound of fruits)

EDIT by m: Sorry guys, just had to post another picture of these amazing tarts. :] Courtesy of Connie!


3.07.2010

tea and crumpets!

For my friends birthday, she had a tea and crumpet and Pride and Prejudice party. Why, what are tea and crumpets? I had no idea... Haha, nevertheless what a perfect opportunity to bake! For some reason I had this idea that crumpets were small cute dessert things and I've been dying for another opportunity to use my mini muffin tins. So I made bakewell tarts...or the closest I could get them.

I actually forgot which site I got the recipe from...but I kinda adapted from several. Also a big difference was that I used puff pastry instead of making my own dough. Yes lazyness also wins...plus I had some in the fridge.

So I didn't know what to put it in...I think normally they have fruity things so I made blueberry jam. I basically heated up brown sugar and when it was mostly melted, I dumped my thawed blueberries in. I cooked that until the blueberries were almost no more and it was thick. Half of the tarts had blueberry and the other half had nutella. I topped the ones with nutella with sliced almonds. I forgot to take pictures of the process once again... but I took pictures of the results.

Nutella filled tart.
Inside nutella filled tart
Inside blueberry jam filled tart

My little platter of goodies :)

To end, in the words of Mr. Darcy: I love you....most ardently. [only for Tammaymay]

-n